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Embark on a culinary journey with Viking’s Karine Hagen as she explores the everyday pleasures that define Italian life. Discover how to prepare a classic risotto on the shores of Lake Como, visit the famed Baci chocolate factory—the birthplace of the original chocolate kiss—and uncover the story behind limoncello, the bright citrus liqueur of the Amalfi Coast. This flavorful compilation offers an authentic taste of Italy’s cuisine, craftsmanship and culture.