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Discover how to prepare picnic-style smørbrød with chef Nevada Berg

Hosted by Nevada Berg

Join food blogger and cookbook author Nevada Berg on a springtime culinary journey, filmed outside the historic Rollag Stave Church in southeastern Norway. In this episode from her popular Viking.TV series, Nordic Cooking, Ms. Berg showcases the art of preparing picnic-style smørbrød, or open-faced sandwiches, and demonstrates how to use a cheese slicer—a Norwegian invention. You will find recipes for this staple of Scandinavian cuisine in her latest cookbook, the North Wild Kitchen. Explore the endless flavor combinations that are possible with these sandwiches, making them an ideal choice for any springtime gathering.

Join food blogger and cookbook author Nevada Berg on a springtime culinary journey, filmed outside the historic Rollag Stave Church in southeastern Norway. In this episode from her popular Viking.TV series, Nordic Cooking, Ms. Berg showcases the art of preparing picnic-style smørbrød, or open-faced sandwiches, and demonstrates how to use a cheese slicer—a Norwegian invention. You will find recipes for this staple of Scandinavian cuisine in her latest cookbook, the North Wild Kitchen. Explore the endless flavor combinations that are possible with these sandwiches, making them an ideal choice for any springtime gathering.

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