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Learn how to prepare Irish summer recipes with chef Catherine Fulvio

Hosted by Catherine Fulvio

Join celebrity chef and award-winning food writer Catherine Fulvio on a culinary journey through Belfast, the capital of Northern Ireland. After exploring the city’s food culture on our Belfast Food Trail shore excursion, follow Chef Fulvio back to her kitchen at Ballyknocken House & Cookery School. There, she transforms local products into a light summer meal, including a delectable salad and a savory potato frittata, and shares the heritage behind some of “The Emerald Isle’s” favorite ingredients.

Join celebrity chef and award-winning food writer Catherine Fulvio on a culinary journey through Belfast, the capital of Northern Ireland. After exploring the city’s food culture on our Belfast Food Trail shore excursion, follow Chef Fulvio back to her kitchen at Ballyknocken House & Cookery School. There, she transforms local products into a light summer meal, including a delectable salad and a savory potato frittata, and shares the heritage behind some of “The Emerald Isle’s” favorite ingredients.

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