Home > Previous Livestreams > Monday

Learn how to prepare a seasonal fish entrée with Chef Catherine Fulvio

Hosted by Catherine Fulvio

Enjoy a warm welcome into the County Wicklow kitchen of Irish chef Catherine Fulvio as she shares a delicious autumnal dishlemon fennel hake with bacon. In this episode of Flavors of the World, Chef Fulvio demonstrates how to prepare flaky, delicate fish and highlights the delicious results of combining fresh citrus with crunchy, aromatic fennel. Recreate this flavorful meal at home with the help of her expert tips and techniques.

Enjoy a warm welcome into the County Wicklow kitchen of Irish chef Catherine Fulvio as she shares a delicious autumnal dishlemon fennel hake with bacon. In this episode of Flavors of the World, Chef Fulvio demonstrates how to prepare flaky, delicate fish and highlights the delicious results of combining fresh citrus with crunchy, aromatic fennel. Recreate this flavorful meal at home with the help of her expert tips and techniques.

Share

Previous Mondays (242)