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Uncork an array of regional beverages, from Breisach to Basel 

Hosted by Jean Newman Glock

To cap Jean’s journey along the Rhine, we are pleased to re-air this episode showcasing her final days of in Germany and Switzerland. In Breisach, explore local vineyards and learn more about the celebrated Spätburgunder, a German pinot noir, at the family-owned Missbach winery. Next, venture to Staufen to learn about the art of schnapps production at Schladerer, the renowned distillery famous for its clear brandy distilled with fruit. Then, watch Jean visit a lively market in Basel and indulge in some traditional Swiss fondue.

To cap Jean’s journey along the Rhine, we are pleased to re-air this episode showcasing her final days of in Germany and Switzerland. In Breisach, explore local vineyards and learn more about the celebrated Spätburgunder, a German pinot noir, at the family-owned Missbach winery. Next, venture to Staufen to learn about the art of schnapps production at Schladerer, the renowned distillery famous for its clear brandy distilled with fruit. Then, watch Jean visit a lively market in Basel and indulge in some traditional Swiss fondue.

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