If you missed it or would like to watch it again, it will be available to watch on demand on Viking.TV shortly.
Local guide Vangelis Zervogiannis welcomes you to the sun-drenched countryside of Crete to discover one of Greece’s most cherished traditions: olive oil production. Follow the journey from harvesting the olives through pressing and bottling to the all-important tasting. Along the way, discover the history and expertise behind Cretan olive oil and why this celebrated ingredient remains central to the Mediterranean way of life.