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Cooking with Karine: A Real Contessa

Hosted by Karine Hagen

In her centuries-old Palazzo Tiepolo on the Grand Canal, Contessa Lelia Passi teaches Karine to make risi e bisi, a risotto of rice and peas.

In her centuries-old Palazzo Tiepolo on the Grand Canal, Contessa Lelia Passi teaches Karine to make risi e bisi, a risotto of rice and peas.

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Short Local Life Documentaries (73)