Jeremy Cassar owns and manages the renowned Marsovin estates and winery. Originally established in 1919 as Anthony Cassar and Son by the CEO’s great-grandfather and namesake, it was incorporated in 1956 as Marsovin (named for the region that bore their wine, Marsa). Jeremy is the fourth generation to continue the family’s wine-growing tradition, which has expanded operations to five estates throughout Malta and Gozo, and, under his directive, launched Malta’s first organic premium wine MARNISI in 2018.

Jeremy joined the family business after earning his bachelor degrees in marketing and management from Bournemouth University, England, then pursued his wine studies at the University of Bordeaux, France. He returned in 2013 and, after working 12 years as the marketing director, took over the helm of the family estates. Ever since, Cassar has been striving for excellence and terroir expression in his wines, with organic grape growing as a matter of course.