",="" "times="" roman_embeddedfont",="" roman_msfontservice",="" serif;="" font-variant-ligatures:="" none="" !important;"="">Alexandra grew up in France with near-daily dinner parties, she has since travelled the world, and lived in China and America. Alexa",="" "times="" roman_embeddedfont",="" roman_msfontservice",="" serif;="" font-variant-ligatures:="" none="" !important;"="">ndra has developed a palate for a wide range of ethnic foods, as well as an affinity for the culinary arts that she enjoys sharing at every opportunity with family and friends.":true,"134233118":true,"201341983":0,"335559740":240}"="" style="margin: 0px; padding: 0px; user-select: text; -webkit-user-drag: none; -webkit-tap-highlight-color: transparent; line-height: 21px;" times="" new="" roman",="" "times="" roman_embeddedfont",="" roman_msfontservice",="" serif;"="">
Alexandra's Flourless Cheese Soufflé
INGREDIENTS:
",="" "segoe="" ui="" web",="" arial,="" verdana,="" sans-serif;="" font-size:="" 12px;"="">Butter for greasing":0,"335559739":160,"335559740":240}"="" style="margin: 0px; padding: 0px; user-select: text; -webkit-user-drag: none; -webkit-tap-highlight-color: transparent; line-height: 18px;">
¼ cup (60g) heavy cream":0,"335559739":160,"335559740":240}"="" style="margin: 0px; padding: 0px; user-select: text; -webkit-user-drag: none; -webkit-tap-highlight-color: transparent; line-height: 18px;">
1 cup (120g) grated blend of Gruyère, Parmesan and Cheddar cheese":0,"335559739":160,"335559740":240}"="" style="margin: 0px; padding: 0px; user-select: text; -webkit-user-drag: none; -webkit-tap-highlight-color: transparent; line-height: 18px;">
4 large eggs":0,"335559739":160,"335559740":240}"="" style="margin: 0px; padding: 0px; user-select: text; -webkit-user-drag: none; -webkit-tap-highlight-color: transparent; line-height: 18px;">
