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Dubrovnik Oysters (03:05)

In the pristine waters off the coast of Croatia, just outside Dubrovnik, Pero Sare and his family have been farming oysters and mussels for generations. These delicious gems of the sea live just beneath the surface and take about a year to grow to maturity. Pero teaches Karine Hagen of Viking Cruises how to shuck a flat oyster.

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